Agenda Hubert Cloix
You will find below the different dates on which we will be present.
We will be happy to meet you there on our own stand or on the stand of one of our local partners.
From January 23 to 27, 2025 in Lyon (Eurexpo)
The global meeting place for the hotel, catering, catering and pastry trades.
From March 4 to 6, 2025 in Rennes (Rennes Parc Expo)
The unmissable event in the agri-food industry will see you in March 2025 for its 28th edition!
From October 19 to 22, 2025 in Nantes (Exhibition Center)
The trade fair for food, bakery and pastry making, hotels and catering.
January 2026 in Paris (Porte de Versailles)
SIRHA EUROPAIN, THE SIRHA FOOD ECOSYSTEM EVENT THAT CELEBRATES FRENCH BAKERY
by