February 2026 Newsletter
✍️ Hubert Cloix's editorial
The year continues at a good pace, driven by new collaborations, enriching encounters… and always the same demand for quality and proximity.
We are pleased to share three news items with you:
- the launch of our partnership with Louis François,
- our feedback on the Sirha Bake & Snack Paris,
- and our invitation to come and meet us very soon at CFIA of Rennes.
This is also an opportunity to highlight our wall-mounted water dispenser, designed for demanding professionals, and to remind everyone how much the Preventive maintenance remains key to the longevity of your equipment.
Thank you for your continued trust — it guides each of our actions on a daily basis.
Maximilian
1. Partnership between Louis François and Hubert Cloix
We are proud to formalize our partnership with Louis François Beyond a collaboration, it's the meeting of two French houses French recognized expertise : technical ingredients & formulation on one side, mastery of equipment & processes on the other.
Our common goal: to help you in a practical way on a daily basis, by facilitating your recipes, securing your processes, and providing you with reliable, useful and applicable solutions in the field.
As part of this partnership, we are making our CGTECH-7, OUR Multifunctional pastry and ice cream machine, to support their R&D work and training sessions.
2. Thank you for your visits, see you in Rennes at the CFIA?
A big thank you to everyone who visited us at Sirha Bake & Snack Paris.
These moments of exchange and sharing nourish our passion and strengthen our commitment on the ground.
📍 Next meeting: CFIA Rennes March 10, 11 and 12, 2026.
➡️ Join us at our booth to discover our new products and discuss your projects!
3. Product Focus – Wall-Mounted Water Dispenser
In institutional catering as in ice cream making, precision counts.
Le wall-mounted water dispenser has been designed to bring you regularity and serenity You adjust the volume, you start it… and you always get the good amountcleanly and quickly.
- Precise volumes for consistent revenue
- Optimized hygiene thanks to a wall installation
- Easy to use (immediate use)
- Time Saving on repetitive manipulations
An essential tool for combining rigor and efficiency, while reducing musculoskeletal disorders.
4. New and used machines in stock – Limited opportunities
Here is the list of used machines and equipment available immédiatement in our park.
Warning: quite a few changes this month compared to the last inventory.
➡️ Used machines available :
- 60 liter pastocooker
- Italian soft serve ice cream machine with 3 flavors
- Tabletop Italian soft serve ice cream machine, 1 flavor
- 12-liter Pastocooker - not our brand
- 30-litre container of Pastocrem - not our brand (15-day delivery time)
- 60-litre pastocream
- Multifunctional ice cream maker
- 130-liter ice pasteurizer - not our brand
- Nemox ice cream maker 7 L and 5 L/hour (semi-professional)
- 6-tray ice cream display case
- 120-litre pastocream
➡️ Machines and equipment available new :
- Pastocreme 60 litres
- 3 liter ice cream maker
- 30-litre pasteurizer
- 14 liter ice cream maker
- Ice cream display case on tables, 4 flavors
- 120 liter pasteurizer
⚠️ Limited stock – first come, first served!
👉 Contact our sales team now to find out more.
The sales team