hubert cloix machines at your service

Whatever your sector of activity in theagri-food universe, we have a solution to help you on a daily basis. Whatever the size of your company, our different sizes of tanks will adapt to your constraints and particularities. You can browse the sections below to find the right machine!

Hubert Cloix to assist you on a daily basis

In 1973, following his departure from the company auto fridge, Mr. Hubert Cloix, our founder, created his own French brand of manufacturing machines for pastry chefs, ice cream parlors and restaurateurs.

Machines with the Hubert Cloix logo leave our manufacturing workshop in France (Lognes in Seine-et-marne) to reach new places to live and delight their users.

From the pastocrème to the ice cream maker, our machines will satisfy you with their versatility and robustness in France and in the rest of the World.

You will find attached the 3 main categories of professions in which we evolve!

Pastry universe

Machines that heat and cool your creams from the simplest to the most sophisticated.

Catering universe

From restaurants to collective catering, we have a plethora of solutions for you!

Ice Universe

From a 2 liter bowl to an hourly flow of 2000 liters per hour, we will have a machine dedicated to the ice cream activity that will suit you! 

Our machines at the service of the catering trades

The machines are more and more ergonomic to facilitate the work in your laboratories, kitchens and bakehouses. Browse the different pages to discover our solutions.

the devices we offer are at the service of humans but do not replace pastry chefs, cooks and ice cream makers of course. 

Young people in learning know how to cook casserole recipes and the pastocrème will only serve to reinforce their knowledge and recipes learned !