Tools & Resources
Resources to download
Explore our technical and professional resource center to learn, inspire, or support you in using our machines.
- White papers & practical guides:
- Making artisanal ice cream
- Optimizing pastry production with a pastocuiseur
- Best practices for hygienic cooking and cooling
- Select a machine based on its activity
- Hubert Cloix reference documents:
- User manuals
- Catalog 2025
Interactive tools
Access our digital tools to better configure, choose and use your equipment.
Machine configurator
Choose your production type, capabilities and technical constraints to get a personalized recommendation from our range.
Cycle simulator
Estimate production times by recipe type and volume.
Locate an authorized dealer or installer
Find a Hubert Cloix partner near you for installation or after-sales service.
Various everyday tools
- cross product
Learn how to use cross-multiplication easily. Free online calculator, method, examples and practical applications.
- Discount and reduction calculator
Calculate your discount rates, original prices, or discounted prices by entering the information you have. Free online calculator.
Calculate the discount or the original/discounted price
- (Re)calculator of revenue masses
Automatically convert and adjust your recipes to grams. Enter your ingredients, set a target weight, and instantly recalculate all quantities. Ideal for food professionals.