5 liter tabletop ice cream maker

Our HC-5 turbine is the latest of our ice cream makers.

This is a tabletop ice cream maker with a 5 liter bowl for training schools (CFA, professional high schools, etc.), artisan pastry chefs and R&D labs.

Ice cream maker on table

Benefits

A powerful machine

A powerful motor equipped with a speed variator for optimized rotation with a scraper designed to have the best compromise of expansion and strapping and extraction power.

Durable materials

We use stainless steel as much as possible, which is a durable material.

Functioning

Our ice turbine has a very simple operation.

A low speed strapping program, a high speed strapping program and an extraction mode.

5 liter tank

Reference: HC-5
  • 12 minute cycle
  • Hourly flow: 20 liters
  • 1,5 kW of cold
  • 36 cm x 65 cm x 82 cm
  • 230 Volts

Testimonials

Glacier trainer
Glacier trainer
CEPROC School
“Our CAP Glacier class is happy with the Hubert Cloix ice turbine which works well in addition to the multifunction machine”

Use and maintenance

Available Options

  • Potentiometer (useful for culinary R&D centers)
  • Cleaning shower
  • Polyphonic buzzer

Recipes and applications

This ice turbine model allows you to do all your ice cream and sorbet churning in training schools or to test your new recipes for ice cream makers.

You can use our contact forms for advice on use or recipes for your table ice cream maker.

Frequently Asked Questions - FAQ

What are the main differences between a table ice cream maker and an ice cream maker?

Table ice cream machines are generally more expensive but more efficient than ice cream makers. They have an integrated refrigeration system, which allows you to make ice cream without pre-freezing the bowl, unlike ice cream makers which require a pre-frozen bowl.

 

A tabletop ice cream maker uses a motor to spin a blade that mixes ingredients in a bowl while quickly cooling them with a built-in refrigeration system, allowing the cream or juice to crystallize into ice cream.

Ice cream makers offer a smoother, more consistent texture, the ability to quickly produce multiple rounds of ice cream, and more flexibility in terms of recipes thanks to their precise temperature control.
With an ice cream maker, you can prepare a wide variety of frozen desserts such as ice creams, sorbets, gelatos, and even frozen yogurts.
Prices vary from €100 for entry-level models to over €9800 for professional models. They are available in appliance stores, supermarkets, or online.

Criteria include bowl capacity, preparation time, ease of use and cleaning, appliance size, and additional features such as automatic programs or digital displays.

After each use, it is important to clean all parts in contact with food. Most bowls and blades are removable and washable by hand or in the dishwasher.
Some models are specially designed to be compact and easy to store, ideal for small kitchens.
The capacity generally varies between 0,5 liters and 5 liters, which is sufficient for households or small parties.
User reviews can vary greatly depending on the brand and model. It is recommended to check online reviews for complete feedback before purchasing.

Documents

Do not hesitate to contact us via our contact form to obtain the information you require.

REQUEST INFORMATION AND QUOTES

Our other models of ice cream turbines:



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