For every project there is a Hubert Cloix machine
In the bustling world of the agri-food industry, each sector requires unique attention and expertise. This is where our exclusive range of machines Hubert Cloix, designed to transform your daily life into an experience combining power and ease.
Hubert Cloix to assist you on a daily basis
In 1973, following his departure from the company auto fridge, Mr. Hubert Cloix, our founder, created his own French brand of manufacturing machines for pastry chefs, ice cream parlors and restaurateurs.
Machines with the Hubert Cloix logo leave our manufacturing workshop in France (Lognes in Seine-et-Marne) to reach new places of life and delight their users.
Pastry universe
Machines that heat and cool your creams from the simplest to the most sophisticated.
Cooking creams
Custard
Soup solution
Catering universe
From restaurants to collective catering, we have a plethora of solutions for you!
Sauces and savory preparations
Artisanal ice cream
Ice cream on the farm
Ice Universe
From a 2 liter bowl to an hourly flow of 2000 liters per hour, we will have a machine dedicated to the ice cream activity that will suit you!
the Hubert Cloix machine at the service of catering professionals
The machines are more and more ergonomic to facilitate the work in your laboratories, kitchens and bakehouses. Browse the different pages to discover our solutions.
The Hubert Cloix machine that we offer is at the service of humans and does not replace pastry chefs, cooks and ice cream makers. She assists them and helps them on a daily basis.
Young people (and not so young) learning must know how to make recipes in a saucepan and the pastocrème will only be used to reinforce their knowledge and recipes learned !
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